Job Vacancy: R&D Chef

Join Oti Fried Chicken, a leading name in Indonesia's vibrant culinary scene, as an R&D Chef! We are seeking a creative and passionate culinary professional to drive innovation in our kitchen, developing new recipes, and enhancing our menu offerings. This is a unique opportunity to work in a fast-paced environment, collaborating with our team of skilled chefs and culinary experts to create dishes that delight our customers in Semarang.

As an R&D Chef at Oti Fried Chicken, you will be responsible for experimenting with new ingredients, techniques, and flavors to create exciting and innovative menu items. You will work closely with our culinary team to test and refine recipes, ensuring they meet our high standards of quality and taste. Your creativity and passion for food will be the driving force behind our culinary innovations, helping us stay ahead of the competition in Indonesia's competitive food industry.

If you are a culinary professional with a passion for innovation and a desire to create memorable dining experiences, we invite you to join our team at Oti Fried Chicken in Semarang. We offer a competitive salary and a dynamic work environment where you can thrive and grow as a culinary expert.

📋 Tanggung Jawab Pekerjaan

• Develop and test new recipes for our menu offerings
• Experiment with new ingredients, techniques, and flavors to create innovative dishes
• Collaborate with the culinary team to refine and perfect recipes
• Ensure all dishes meet our high standards of quality, taste, and presentation
• Stay up-to-date with the latest culinary trends and technologies
• Train and mentor junior chefs and culinary staff
• Conduct taste tests and provide feedback to improve recipes
• Work closely with the kitchen manager to ensure smooth operations and efficiency

🎓 Kualifikasi & Syarat

• Minimum of 3 years of experience as a Chef or similar culinary role
• Proven track record of culinary innovation and recipe development
• Strong knowledge of Indonesian and international cuisines
• Proficiency in using commercial kitchen equipment and tools
• Familiarity with food safety and hygiene regulations
• Excellent communication and teamwork skills
• Ability to work in a fast-paced and dynamic environment
• Passion for food and a commitment to creating memorable dining experiences

🛠️ Keahlian

Lowongan Terkait